Monday 13 April 2020

Sesame salt - store cupboard essential - Gomasio


Gomasio is ground and toasted sesame condiment that makes plain vegetables and plain rice a delicious meal. You can use it alongside soy sauce or instead of it. I can't recommend it enough. I make it by toasting the sesame seeds and adding a pinch of salt. Some people use more salt, but I find it overwhelming.
I use a suribachi but you can use
a pestle and mortar or a food processor


you can see the grooves that help grind the seeds

I made some cottage pies too..

No comments:

Post a Comment