I've been reading La cuisine pour tous by Ginette Mathiot. It's a best seller of French cuisine, first published in 1932. In French. Entry 1761 in the beverages section caught my eye:
Cocktails
This publication contains no recipe for cocktails.While they may be fashionable, these mixed alcoholic drinks are extremely toxic and have no place in a family cook book.
(free translation)
So, you can see this is a serious work, and covers medicinal matters too.
Cocktails
This publication contains no recipe for cocktails.While they may be fashionable, these mixed alcoholic drinks are extremely toxic and have no place in a family cook book.
(free translation)
So, you can see this is a serious work, and covers medicinal matters too.
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